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In Defense of Food
by Michael Pollan
First Published
2008
Subjects
Nutrition
nyt:paperback_nonfiction=2009-10-25
Food habits
New York Times bestseller
Food
Research
Cooking & Food
Medical
Nonfiction
Sociology
Natural foods
Large type books
Analysis
Diet Fads
Nahrungsaufnahme
Speise
Ernährung
Food and drink
Nutrition and dietetics
Voedingsgewoonten
Ernährungserziehung
Zivilisationskrankheit
Ernährungsgewohnheit
Nutritional Physiological Phenomena
Description
What to eat, what not to eat, and how to think about health: a manifesto for our times"Eat food. Not too much. Mostly plants." These simple words go to the heart of Michael Pollan's In Defense of Food, the well-considered answers he provides to the que